Chef's Choice Knife Sharpeners

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Chef'sChoice® Professional Sharpening Station® #130:


The chefs choice knife sharpener 130 offers many break throughs in sharpeneing technology. The 130 offers all sharpening options in oo a flawless razor edge. ne compact unit. It will sharpen and polish all types of knives, serrated blades, kitchen knives, asian blades, pocket knives, and much more in seconds. The three stage process makes an edge better than new quickly and easily. Step one sharpens the edge with diamond honing sharpeners. Step 2 uses a steel edge to bring the blade edge to a razor sharpness with its microscopic teeth. Stage 3 uses a revolutionary stroping, flexible disk polishes the blade to a paper shredding edge.Using these three steps in different order can be used for a custom edge depending on your needs and expectations. It’s high precision guides will produce a perfect blade everytime no matter who does the sharpening.

Chef'sChoice® Diamond Hone® EdgeSelect® #120:


The chefs choice knife sharpener 120 uses 100% diamond coated conical disks in step one and two of the sharpening process. In seconds this will bring your straight edge or serrated edge blade to a flawless edge. Using the three sharpening steps in the order you wish will produce a custom sharp blade for your task. The 120 uses a stroping stage after sharpening to polish and finish your blade to brilliance.

Chef'sChoice® Diamond UltraHone™ Sharpener #112:


The chefs choice knife sharpener M112 is a break through for that gothic edge look. It uses three stages but the third is slightly different from formerly mentioned models. The third stage uses diamonds in a micron sized sharpening technique to produce a very gothic look with razor sharpness. The guide is accurate and fool-proof to deliver a sharp blade in mere seconds each and every time. The M112 is Guaranteed to never detemper a blade.

Chef'sChoice® Diamond Hone® FlexHone/Strop® #320:


The 320 uses a two step process for quick and easy sharpening. Step one uses diamond coated disks to sharpen the blade. Step 2 uses a polishing disk to bring the blade to a mirror finish and razor sharpness. The 320 works on straight and serrated edges. Using two steps instead of three ensures the longevity of the blade because less metal is taken from each sharpening.

Chef’sChoice® Diamond UltraHone™ Sharpener #312:


The 312 is another two step sharpener for straight and serrated blades. The 312 provides a gothic edge which are known for lasting longer than traditional edges like hollow ground edges. Step one utilizes diamond stones to create the first edge. Step 2 uses micron size sharpeners to create the second edge and finish the blade. This is a great all around sharpener for kitchens, sporting, pocket, and household knives. It is fool-proof with it’s precise guides and easy to use.

Chef'sChoice® Diamond Hone® Multi-Stage #110:


The 110 is one of the best and highest selling models. It is so well know for it’s ease of use, diversity to sharpen many types of edges, and the speed at which is does this. It will provide you with a knife that is sharper than new, durable, and long lasting with no guesswork. It uses a three step process and has magnetic guides. Safe to use on professional knives, kitchen, fishing, hunting, and pocket knives. Acclaimed world-wide for it’s reliability, safety, and quality from serious cooks and renowned chefs alike.

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